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Quinces and Apple Crumble with Hazelnuts and Warming Winter Spices
Baked Zucchini Sticks with Vegan Parmesan
Easy Vegan Parmesan Made with Brazil Nuts
Refreshing Mango Turmeric Lassi with a Healthy Twist
Creamy Leek and Cabbage Soup with Cubed Beetroot and Roasted Cashews
Juicy Prune Compote with Dried Figs, Cinnamon, Cloves and Cardamom
Green Grape Power Smoothie with Banana, Wheatgrass and Spirulina
Buckwheat Salad with Beet, Celery, and a Hint of Horseradish
Home Made Apple Sauce Without Added Sweetener (And a Simple Method of Preservation)
Juicy Grilled Peaches with Rosemary and Walnuts
Glass Noodles with Peanut Butter Sauce, Corn and Fresh Vegetables
Mom’s dream soup! Rich, silky, with celeriac and dill
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