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Easy Vegan Parmesan Made with Brazil Nuts
The recipe for this vegan parmesan requires only 3 ingredients: Brazil nuts, nutritional yeast, and salt. It tastes great and it takes only 5 minutes!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Keyword:
gluten-free, vegan
Ingredients
100
g
Brazil nuts
2
tablespoon
nutritional yeast
1
scant teaspoon salt
Metric
-
US Customary
Instructions
In a food processor or a nut grinder, blitz the ingredients until you get a texture that resembles ground parmesan. You can store it in an airtight container for several weeks in the fridge.