Easy Vegan Parmesan Made with Brazil Nuts
The recipe for this vegan parmesan requires only 3 ingredients: Brazil nuts, nutritional yeast, and salt. It tastes great and it takes only 5 minutes!
scant tsp salt
In a food processor or a nut grinder, blitz the ingredients until you get a texture that resembles ground parmesan. You can store it in an airtight container for several weeks in the fridge.