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Easy Vegan Parmesan Made with Brazil Nuts

The recipe for this vegan parmesan requires only 3 ingredients: Brazil nuts, nutritional yeast, and salt. It tastes great and it takes only 5 minutes!
Prep Time5 mins
Total Time5 mins
Keyword: gluten-free, vegan

Ingredients

  • 100 g Brazil nuts
  • 2 tbsp nutritional yeast
  • 1 scant tsp salt
Metric - US Customary

Instructions

  • In a food processor or a nut grinder, blitz the ingredients until you get a texture that resembles ground parmesan. You can store it in an airtight container for several weeks in the fridge.