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Do you know the fairytale squash? Turn it into an elegant vegan cream soup
Have yourself a Merry YUMMY Christmas! Feast on these fantastic (vegan) recipes
The best way to open a pomegranate
Are kiwis harvested unripe edible? Surprise! You’re in for a treat …
What do you do with corn silk? I love a fine cup of tea
100+ vegan food blogs you need to know! (English, German, and Romanian)
Have you learned anything special today? I laughed about this French word
All your (vegan) foodie heart desires: Great collections of drool-worthy recipes
Are you rolling your eyes (enough)? Blinking is great too
A colorful start to spring: Here is a minimarch (trinket) for you!
I asked my partner for advice – His answer was surprising.
Creamy chickpea and pumpkin soup with caraway seeds – exceptionally good! (Vegan)
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