Food
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Crunchy apple peel chips (easy, healthy, and fighting food waste)
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'Light touch of fall' smoothie with sweet grapes and apples
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Smoothie with fennel stems and bananas - Fresh, sweet, satiating!
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Tropical rhubarb compote - A light dessert to make you dream of islands in the sun
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Chinese cabbage salad with smoked tofu - Prepare it in the largest bowl you own
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No idea how to use up your fresh apples? Make these delicious, soft cookies!
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Vegan nut braid - You'll love this fool-proof version
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A simple recipe for quinoa with leek (Because fall is calling)
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Wild Garlic: Abundant and Versatile
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Elderflowers – Health Benefits, Harvesting Recommendations and an Easy Tea Recipe
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Mindful Eating – Slow Down and Enjoy Your Food More
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Vegan Cream Cheese Spread with Chives and Flaxseed Oil
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Vegan cream cheese spread featuring wild garlic
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Home Made Apple Sauce Without Added Sweetener (And a Simple Method of Preservation)
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Baked Zucchini Sticks with Vegan Parmesan
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Sweet Potato Pudding with Cherries and Oats (No Added Sugar)
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Raw Spinach Soup With Cashews and Lemon Zest
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Buckwheat Salad with Beet, Celery, and a Hint of Horseradish
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Green Grape Power Smoothie with Banana, Wheatgrass and Spirulina
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Easy Vegan Parmesan Made with Brazil Nuts
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Carrot Salad with Thai Basil, Lime, and Roasted Sesame Oil
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Gomasio – Japanese Sesame Salt, the Secret Condiment to Boost the Flavor of Any Dish
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Lamb's Lettuce with Walnuts, Pomegranate, Carrots, and Soft Vegan Feta Cheese
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Blueberry Smoothie with Celery Leaves, Bananas and Spirulina
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Sweet and Light Green Smoothie with Banana, Spinach, and Celery
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Light and Fresh Avocado Salsa with Celery (Oil-Free)